Traditional Greek Dishes

From fresh Mediterranean produce to time-honored recipes, experience the essence of Greece through our curated dishes.

[Dolmades with Saffron Rice]

Dolmades

Tender grape leaves stuffed with seasoned rice, lentils, and herbs—baked to perfection.

€8.50 / €14.00 (half / full)

[Grilled Octopus with Potatoes]

Tender grilled octopus served with roasted potatoes and our special lemon-garlic sauce.

€12.00 / €19.00 (small / large)

This week's star dish: Aubergine Moussaka with layers of golden eggplant, spiced meat ragout and creamy béchamel, baked to a golden crust.