Sustainable, seasonal, and made with love. Try our signature breakfast burrito or vegan options—all cooked to order.
Three eggs scrambled with roasted tomatoes, fresh spinach, and a hint of paprika. Served with warm sourdough.
$12.95
Two poached eggs on rustic sourdough with smashed avocado, cherry tomatoes, and a tangy garlic glaze.
$14.95
Three eggs, crispy hash browns, cheddar cheese, and fresh veggies in a warm flour tortilla with our special sauce.
$16.95
Mixed greens, roasted veggies, quinoa, and a house-made citrus vinaigrette. No eggs, sorry.
$13.95
Thin house-made crepe stuffed with strawberries, bananas, and a drizzle of caramel.
$6.95
Spongey tres leches soaked in condensed milk, served with coffee caramel.
$5.95